The Food of a Younger Land: A Portrait of American Food-Before the National Highway System for $11.18

A genuine culinary and historical keepsake: in the late 1930s the WPA farmed out a writing project with the ambition of other New Deal programs: an encyclopedia of American food and food traditions from coast-to-coast similar to the federal travel guides. After Pearl Harbor, the war effort halted the project for good; the book was never published, and the files were archived in the Library of Congress. Food historian Kurlansky (Cod; The Big Oyster) brought the unassembled materials to light and created this version of the guide that never was.

Posted 13 years ago
Tags: books
Categories: Books & Magazines
The Food of a Younger Land: A Portrait of American Food-Before the National Highway System
$11.18 $27.95

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